Short Course – Mixology
course description
Master the art of mixology from industry professionals at the Colombo Academy of Hospitality Management, gaining hands-on experience with premium spirits and ingredients, learning classic and innovative beverage recipes, developing essential bar techniques and presentation skills.
entry requirements
21 years and above
What’s included?
Course Outline
- Introduction to Spirits, Origin Countries, Production Methods
- Introduction to Aerated Drinks
- Bartending Tools & Equipment
- Recipes
- Fundamentals in Cocktails Making
- Classic Cocktails
- Cocktails & Mocktails Variations
- Creating New Combinations
- Garnish Preparation
Stirred / Shaken
- Martini
- Gin Martini
- Vodka Martini
- Espresso Martini
Stirred
- Classic Old Fashioned
Shaken
- New York sour
- Classic Whiskey sour
- Arrack sour
Muddled
- Classic Mojito
Blended
- Pina Colada
What you get
- Certificate of Participation (Non-Accredited)
- Hands-On Training with Professional
- Using Our Specialised Training Bar
- Recipes and Required Stationery
- Branded Linen Apron
- Hair Net
- Carry Bag and Materials
course intake
Saturdays
duration
1 day
Time
9.00 am – 5.00 pm
delivery mode
Bar practical
Uniform
Simple and comfortable clothing Flat covered shoes Long hair should be tied up Minimal to no jewellery
Fees
| Mixology | LKR 35,875 |
|---|
2024 course guide
Download our 2024 Course Guide for detailed information about all of William Angliss Institute’s courses.
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These classes are designed to give a basic straightforward understanding of the underlying principles of mixology.
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